Grants per year
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Dive into the research topics where Swette Center for Sustainable Food Systems is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Profiles
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Rimjhim Aggarwal
- Arizona State University, Sustainability Initiative - Professor
- Arizona State University, Spatial Analysis Research Center (SPARC) - Professor
- Arizona State University, Liberal Arts and Sciences, College of (CLAS) - Professor
- Arizona State University, Behavior, Institutions and the Environment, Center for (CBIE) - Professor
- Arizona State University, Swette Center for Sustainable Food Systems - Professor
- Arizona State University, Center for Biodiversity Outcomes (CBO) - Professor
- Arizona State University, Global Futures Laboratory, Julie Ann Wrigley (GFL) - Professor
- Arizona State University, Executive Vice President and Provost, Office of the (EVPP) - Professor
- Arizona State University, Geographical Sciences and Urban Planning, School of (SGSUP) - Professor
- Arizona State University, Sustainability, School of (SOS) - Professor
Person
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Mauricio Bellon
- Arizona State University, Swette Center for Sustainable Food Systems - Research Professor
- Arizona State University, Sustainability Initiative - Research Professor
Person
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Kevin Dooley
- Arizona State University, Sustainability Initiative - Professor
- Arizona State University, Supply Chain Management - Professor
- Arizona State University, Swette Center for Sustainable Food Systems - Professor
- Arizona State University, Global Futures Laboratory, Julie Ann Wrigley (GFL) - Professor
- Arizona State University, Global KAITEKI Center, The - Professor
- Arizona State University, Industrial, Systems and Operations Engineering - Professor
- Arizona State University, Management and Entrepreneurship - Professor
- Arizona State University, Sustainability, School of (SOS) - Professor
- Arizona State University, The Sustainability Consortium - Professor
Person
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Diverse NextGen Food Policy Leaders Trained in Resilient Systems and Federal Workforce-Ready
Merrigan, K. (PI), Rissing, A. (CoI) & Nelson, M. (CoI)
USDA: National Institute of Food and Agriculture (NIFA)
6/1/23 → 5/31/28
Project: Research project
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Feed the Future (FtF) Innovation Lab for Food Systems for Nutrition
Merrigan, K. (PI) & El-Sayed, S. (CoI)
US Agency for International Development (USAID)
5/17/23 → 8/31/26
Project: Research project
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Evaluation of Western Region Transition to Organic and Arizona Leadership
Merrigan, K. (PI)
US Department of Agriculture (USDA)
1/1/23 → 12/31/27
Project: Research project
Scholarly Works
- 58 Citations
- 9 Article
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Quantifying the Relationship Between Key Potential Environmental and Nutritional Health Benefits of Plant-Based Meat Alternatives and Their Price Premiums Compared to Beef
Bellon, M. R., Merrigan, K. & Wharton, C., Jun 2026, In: Foods. 15, 11, 1949.Research output: Contribution to journal › Article › peer-review
Open Access -
Reassessing the economic returns of diverse traditional agricultural systems for smallholder farmers: a case study of the milpa in Mexico
Díaz-José, J., Limón-Rivera, R., Leyva-Ovalle, O. R., Sagarnaga-Villegas, L. M., Briones-Ruiz, G., Elizondo-Salas, A. C., García-Martínez, H., Castillo-Martínez, S. I., Andrés-Meza, P., Díaz-José, O., Guevara-Hernández, F. & Bellon, M. R., Aug 2026, In: Agricultural Systems. 237, 104820.Research output: Contribution to journal › Article › peer-review
Open Access -
Towards a More Holistic Comparative Assessment of Plant-Based Alternative Beverages and Dairy Milk: A True Cost Accounting Approach
Bellon, M. R., Benard, N., Coghlan, J. E. & Merrigan, K., Jul 2025, In: Foods. 14, 13, 2196.Research output: Contribution to journal › Article › peer-review
Open Access3 Link opens in a new tab Scopus citations
Press/Media
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What's the 'true cost' of all the different kinds of milks? Researchers tried to find out
10/14/25
1 item of Media coverage
Press/Media: Press / Media
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ASU study reveals 'true cost' of different milks
8/25/25 → 8/27/25
2 items of Media coverage
Press/Media: Press / Media
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Researcher at Arizona State University Releases New Data on Sustainability Research (True Cost Accounting Using Life Cycle Assessment Methods and Data: A Case Study Comparing Palm, Rapeseed, and Coconut Oils for Sustainability and Nutrition)
Wharton, C., Bellon, M., Merrigan, K. & Vizcaino, M.
12/13/24
1 item of Media coverage
Press/Media: Press / Media