Abstract
Optimal levels of light, sucrose and carbon dioxide for Stage II micropropagation of chrysanthemum were determined. Three levels each of light, of sucrose and of force-ventilated carbon dioxide were used for a 3x3x4 factorial experiment of the same culture. A fourth level of carbon dioxide constituted a control. The results showed that a significant increase in dry weight was effected by force-ventilated carbon dioxide and middle light level when sucrose was reduced from highest to middle level. The factor levels providing greatest growth of the culture were measured.
Original language | English (US) |
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Pages (from-to) | 1079-1083 |
Number of pages | 5 |
Journal | Transactions of the American Society of Agricultural Engineers |
Volume | 35 |
Issue number | 3 |
State | Published - May 1992 |
ASJC Scopus subject areas
- Agricultural and Biological Sciences (miscellaneous)